Pork-free

Sadly I left my bacon at work. Happily it is in the refrigerator. So maybe I will experience what many assert to be divine goodness for breakfast on Friday. Until then I will have to make-do with the classics and cultured milk products exclusively. Which is what I did this morning.

Meal:

• 2 eggs fried in butter
• OJ (this was the last of it, and I won't be replacing it)
• Onion flatbread
• Hummus
• Stove-top espresso with raw milk

I smell a little like gas from last night's wrenching episode. I look forward to sitting in yet another epic meeting with our new outsourcing vendor with a hint of eau de garage.